![]() While the taco shells are baking, cook ground beef in a skillet over medium-high heat and add your favorite taco seasoning.Ĭarefully fold the cheesy flour tortilla around the crispy taco shell until it sticks all over.įill the crunchy taco shell with taco meat, shredded iceberg lettuce, tomato, cheese, sour cream, and hot sauce, and enjoy! Tips Place hard shell tacos in the center of each flour tortilla.īake for 5 minutes until the cheese melts. Sprinkle cheese blend evenly on the flour tortillas. I typically use ground beef that is lean (80/20), but you can use ground turkey, or a vegan meat substitute as well.ĭivide flour tortillas between two baking sheets.
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